Caribbean Crush – a blend of tropical fruit flavours
6 x 2 litre bottles of Cocktail Syrup
Each 2L syrup base will make 10.2L of cocktail slush drink.
Just add water and 1 – 1.2L of white rum / vodka to complete cocktail drink.
i.e. 2 litres of syrup + 7.2 litres of water 1 litre of white rum / vodka = 10.2 litres
